WE ALSO HAVE A VEGAN MENU
(Meat in Vegan options substituted with house-made vegan meat. Cheese substituted with plant base cheese.)
VG= Vegan Option Available
APERTIVOS
CHIPS& SALSA 7
CHIPS & GUACAMOLE 10
SOPECITOS
3 house-made corn cakes, lightly fried and topped with house-made vegetarian chorizo tofu & your choice red or green salsa 9 VG
EMPANADITAS CON MOLE
3 small empanadas with chicken & mole de Oaxaca 9 VG
TAQUITOS DORADOS
6 small crispy corn tortillas filled with chicken and topped with red & green salsa 9
TACOS
AL PASTOR
roasted pork sautéed with tomatoes, garlic, onions & pineapple 12 VG
TINGA
shredded chicken sautéed with tomatillo, tomato, garlic, onion & chipotle 12 VG
PESCADO A LA VERACRUZ
tilapia sautéed with tomatoes, garlic, onion, olives, capers, raisins & spices 13
BARBACOA
roasted shredded beef sauteed with garlic, onion, tomatoes, avocado leaves & spices 13
PIBIL
roasted pork sauteed with achiote paste, orange juice, guajillo pepper, habanero pepper, garlic, onion and spices 12 VG
BURRITOS
flour tortilla filled with rice, beans, Oaxaca cheese and your choice of :
AL PASTOR
pork sauteed with tomatoes, guajillo, chipotle, garlic, onion & pineapple 12 VG
TINGA
shredded chicken sautéed with tomatillo, tomatoes, garlic, onion & chipotle 12 VG
BARBACOA
beef sautéed with garlic, onion, tomatoes, avocado leaves & spices 13
PIBIL
roasted pork sautéed with achiote paste, orange juice, guajillo & habanero peppers, garlic, onion and spices 12 VG
QUESADILLAS
2 large house-made corn tortillas grilled & filled with Oaxaca cheese & your choice of :
POBLANO
slices of poblano peppers sautéed with tomatillo, garlic, onion, corn, cilantro & spices 12 VG
CHICKEN
chicken sautéed with tomatoes, garlic, onion, olives, capers, raisins & spices 12 VG
MUSHROOM
mushrooms sautéed with garlic, onion, poblano peppers & epazote 12 VG
BARBACOA
beef sautéed with garlic, onion, tomatoes, avocado leaves & spices 13
TAMALES
TAMAL DE MOLE NEGRO DE OAXACA
Fresh corn masa filled with chicken & mole de Oaxaca and wrapped in banana leaves 11
FIESTA OAXACA ESPECIALES
MOLE DE OAXACA
chicken breast topped with mole negro made with chocolate, peppers, seeds, plantain, tomatoes, garlic onion & spices 15 VG
MOLE AMARILLO DE YUCCA
pork sautéed with yucca, chile de arbol, onion, garlic, chayote, potato & spices 15 VG
MOLE DE VERDE PIPIAN
chicken sautéed with tomatillo, chile de arbol, onion, sesame, peanuts & pumpkin seeds and spices 15 VG
MOLE ROSADO DE PINON
chicken sautéed pinion, almonds, walnuts, garlic, chipotle peppers, hoja santa, white chocolate & pomegranate 15 VG
MOLE DE TAMARINDO
roasted pork sautéed tamarindo, tomatilllos, onion, garlic, guajillo, ancho peppers & spices 15 VG
PESCADO A LA VERACRUZANA
tilapia fillets sautéed with tomatoes, green olives, capers, raisins, garlic, onion, and chiles gueros – served with rice & greens 16
CHILES RELLENOS VERACRUZ
2 Jalapenos peppers, sautéed with tomatoes, olives, raisins & capers dipped into a batter, and lightly pan-fried – served in a tomato broth, rice & greens 18 VG
CHILE EN NOGADA
roasted poblano pepper dipped in batter lightly fried and filled with pork & beef, plantain, tomatoes, garlic, onion, apple, pear, peach, raisins and covered with a creamy almond & walnut sauce & pomegranate seeds – served with rice & greens 19 VG
COMBO / PLATE
Combination plate with chile Veracruz, chicken mole enchilada and quesadilla. Seved with guacamole, green onion & tortillas 20 VG
ENCHILADAS
ENCHILADAS VERDES/ROJAS
3 corn tortillas filled with shredded chicken and topped with salsa roja made with tomatoes, garlic, onion, & spices – served with rice & beans 12 VG
ENCHILADAS SUIZAS
3 corn tortillas filled with shredded chicken, crema Mexicana, and seasonings & topped with tomatillo salsa, Oaxaca cheese & cilantro – served with rice & beans 13 VG
ENCHILADAS DE MOLE
3 corn tortillas filled with shredded chicken, dark chocolate, peppers, seeds, plantain, & spices – served with rice & beans 15 VG
ENCHILADAS DE MOLE VERDE
3 corn tortillas filled with shredded chicken, pumpkin seeds, tomatillo, peanuts, cilantro, radish, epazote, poblano & spices – served with rice & beans 15 VG
ENCHILADAS DE MOLE ROSADO DE PINON
3 corn tortillas filled with shredded chicken, pinion seeds, white chocolate, almonds, walnuts, chipotle, hoja santa, pomegranate & spices – served with rice & beans 15 VG
ENCHILADAS DE MOLE AMARILLO DE YUCCA
3 corn tortillas filled with shredded pork, yucca root, chile de arbol, garlic, onion, chayote, hoja santa, tomatillo, tomatoes & spices – served with rice & beans 15 VG
ENCHILADAS DE MOLE DE TAMARINDO
3 corn tortillas with shredded pork, tamarindo, tomatillos, tomatoes, garlic, onion, guajillo peppers, ancho peppers & spices – served with rice & beans 15 VG
SOPAS/SOUPS
CHICKEN PUCHERO
made with chicken, rice, carrots, chayote, potato, garlic, onion, tomato and splices 10
SOPA MIXTECA
made with thin slices of poblano, mushrooms, corn, tomato, onion, garlic, carrots., chayote, potato and splices 10 VG
CHILPACHOLE DE MARISCOS
seafood soup made with fish, shrimps, tomato, chipotle, epazote, garlic, and spices 12
POSTRES
FLAN A LA ANTIGUA
traditional caramel custard 6
CAJETA TRES LECHES
traditional light Mexican sponge cake soaked in “three milks” 6
ENSALADAS
ENSALADA MIXTA
chopped jicama, sweet peppers, tomato, lettuce, mixed spring green, almonds, raisins, & avocado – served with house-made vinaigrette 11
ENASALADA DE NOPALITOS Y JICAMA
chopped nopal cactus, jicama, tomato, lettuce, mixed spring green, almonds, raisins, & avocado – served with house-made vinaigrette 11
ENSALADA DE AGUACATE CON MANGO
chopped mango, avocado, cherry tomatoes, lettuce, mixed spring green, corn, black beans, olives, red onion, almonds & pomegranate 12